Now back to my entry... since I'm feeling lucky as it's my Birthday, I decided to post this up today haha... Based on his Black Bean Soup recipe, this is my version done in a pressure cooker.
Black Bean Soup
200g black beans
1.5 litre water
1 free range chicken carcass
10 - 15 red dates
Wash and soak the black beans for about 30 mins.
Chucked everything into the pressure cooker and boil till steam rises out of the vent. Reduce heat to medium low and start clocking for 20 mins. Turn off the heat and let the pressure go off on its own. When done, open the lid and serve the soup hot. You may add in some salt if you like.
The beans turned out super tender and the soup tasted of natural sweetness of the 3 ingredients. I simply loved this soup. This soup is very good for ladies especially during confinement period.
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