Blog Revamping

Hello... I'm in the midst of revamping my blog to make my life a little easier. So do not be alarmed as work is still under construction.

Cheers,
Babe_KL
16 Oct 2012

Friday, 20 August 2010

Strawberry Royale

Just to show that from a simple basic recipe, one can turn it into Mango Royale, Longan Royale and even  Strawberry Royale!

Strawberry Royale

Look pretty ain't it?

13 comments:

Life for Beginners said...

Pretty in pink! (And I'm still lusting after your Mango Royale... the memories of it won't leave me even though it's been ages since the potluck party, hehe)

J said...

Very pretty! I want a bite :D

Sean said...

i want mangosteen royale! :D

Will said...

yup. looks yummy!

babe_kl said...

Kenny, sure or not? hahaha

J, this one you can make yourself, easy peasy ;-)

Sean, huh mangosteen??? hmmmm... if I experiment, wud you eat? :p

Will, thanks

Jess @ Bakericious said...

looks pretty and yummy

irenekay said...

hi.... I actually tried your mango royale but it turn out bit weird.... i mix the Anchor Uht whipping cream & condenced milk but after chillin it overnight, it's still watery!!!
Stupit quest...am I supposed to whip it? (cuz your recipe dint mention to whip it)

thanks!

babe_kl said...

Jess, do try it one day

Hi Irenekay, thanks for dropping by. You're supposed to freeze it not chill it. To blend in whipping cream abd condensed milk, you'll need a whisk just to blend in but remember to freeze it for at least 2 hours. Remove from fridge for about 15 - 20 mins to thaw.

irenekay said...

thanks... i think i did freeze it but still watery....do i need to whisk it till it turn slightly stiff?

babe_kl said...

Hmmmm this is strange cos all you need is to blend them together. Did you use thick condensed milk (krimer pekat manis in Msia) or watery evaporated milk (krimer sejat)? It's better if you chill the thick condensed milk first before using.

irenekay said...

I used the thickend one...guess maybe I dint freeze enuf...:) Its alright..will try again..:) Thanks!

babe_kl said...

Perhaps it depends on your fridge as well, if you have those one door type with a smallish freezer compartment, then it might need a longer freezing time. Good luck Irene on your next try.

Jovir said...

for certain!... lookin at the pic brings memories of a good chillin'. cheers always.