Thanks to the Munkey, the Chocolate Guinness Cake is christened with a new name - Black Velvet! It's very apt as it is really dark and moist cake.
I've turned the recipe into cupcakes, just need to reduce the baking time to about 20 mins for the large Soufflé cups or 15 mins for the small Soufflé cups. Happy baking!
p/s: The white cups you see in the pic are known as Soufflé cups when I searched for the proper name but I think it's known as muffin cups here.
Guiness!!? Droooooool ... :-)
ReplyDeletei love the name!!! elegant and nice :)
ReplyDeleteOh, I won't mind meeting this delicious, dark stranger in a cafe sometime... ;)
ReplyDeleteThe perfect cupcake - chocolatey and alcoholic! :D
ReplyDeletewow...really got guiness taste in it?
ReplyDeletethanks for ur wishes...i din know kissaten got a outlet in jaya one ... first time dining and hope i can do a review on their restaurant as i like their food very much...
Yumsss!!
ReplyDeleteJules, huge Guinness fan huh?
ReplyDeleteaiwei, thanks to Qwazy Monkey
Kenny, errm perhaps only in non-halal cafe :p next time i make again if there's any more FBB party
J, ;-) psst I snooped around and some used peanut butter icing!
vialentino, just a faint hint of Guinness but very chocolatey!
TNG, you missed this at the pool partay!
So now, they have a name - Black Velvet!
ReplyDeleteGive me a call and prob I will come from my place to taste this. Priceless...
ReplyDelete:)
Peanut butter icing?? *droooooool*
ReplyDeleteyeah tigerfish. sounded more apt we think
ReplyDeletesure sure can be arrange ok Wilson
yes J, i will experiment on that first
fulamak! Guinnesss? i not greedy, one piece will do..:D
ReplyDeletehahaha taufulou ok taken note
ReplyDeletelooks like a cool place! find us out on food photography :) http://dennisKphotography.blogspot.com
ReplyDeleteholy moly! that looks deliciously good!!!
ReplyDeletejen from www.passion4food.ca
Wah, so honoured you picked my suggestion for the cake. Think I'll attempt to make the cake myself today. Wish me luck!
ReplyDelete