tag:blogger.com,1999:blog-7707686.post1682553284784156211..comments2024-03-28T13:29:56.719+08:00Comments on Babe in the City - KL: Steamed Minced Pork with Dung ChoyBabe_KLhttp://www.blogger.com/profile/15762752894942951956noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7707686.post-12405819747936805662010-01-18T16:05:22.537+08:002010-01-18T16:05:22.537+08:00NKOTB, yay time for smoother and softer yuk pheng ...NKOTB, yay time for smoother and softer yuk pheng :p<br /><br />GFAD... ahhh yes I forgot about that, yes I did add some wonder powder :pBabe_KLhttps://www.blogger.com/profile/15762752894942951956noreply@blogger.comtag:blogger.com,1999:blog-7707686.post-34567624397372468972010-01-14T15:06:13.332+08:002010-01-14T15:06:13.332+08:00I add some cornflour mixed with water. Makes it sm...I add some cornflour mixed with water. Makes it smoother and moist. I brought back tens of packets of toong choy back with me! Don't like those from China found here - they add stems/barks and garlic in it. :PGFADhttps://www.blogger.com/profile/01720255491924595691noreply@blogger.comtag:blogger.com,1999:blog-7707686.post-65425641641887293742010-01-14T09:47:03.498+08:002010-01-14T09:47:03.498+08:00hahahaha... thanks for sharing this tips... mine ...hahahaha... thanks for sharing this tips... mine also like hard rock man!! hahahahaNew Kid on the Bloghttps://www.blogger.com/profile/07140629048437210886noreply@blogger.com