Sorry for the long silence. The past couple of weeks have been a crazy one for me. Haven't put in so much hours in a day for a while... and then Bayan Indah have this big crazy event that needed organising. It was this event that I finally got to meet Pei-Lin of Dodol & Mochi! Lol sorry to Pei-Lin if I may not have recognise her cos I was really running around the grounds of Bayan Indah like no end.
So I'm just going to post a quick filler which is a rather unconventional fried rice using ingredients used mostly for Western cooking. This fried rice was made from leftovers actually of some canned tuna, yellow and green zucchini plus day old cooked red and brown rice.
In a pan, I heated some oil before placing in cubed zucchinis. I stir-fried them till caramalised before putting in some chopped garlic. Once the garlic is fragrant, in went the tuna pieces and seasonings of salt & black pepper before adding the rice. Stir to mix well and sprinkle in some light soy sauce to taste. I finished off with some freshly cracked black pepper and served this with some stir-fried green vegetables.
Easy peasy and rather healthy too ;-)