I had always liked the Pork Ball Noodles here at Weng Hing since I was a kid. This coffee shop used to belong to a relative, hence my dad would normally take us there almost once a month. Other than this, I also liked their chicken rice and char kuey teow for lunch. For snacks, there are deep fried fritters (available in the afternoon) ie banana, sweet potatoes and kuih bakul; and Seremban siew bao (the ori one) and mini egg tarts. At night you can find delicious hokkien fried noodles. How wholesome to find all these under one roof!
Back to my noodles, the dry version that is. The reasons I loved it...
- the just right black sauce coating my choice of yellow noodles and slippery kuey teow, not overly salty with a slight tinge of sweetness,
- the mountain of tasty minced meat,
- the bouncy self-made pork balls, and
- the self-made siew cheung is so full of flavour.
Enough said... just wished I could have a bowl now!
Kedai Kopi Dan Makanan Weng Hing
183, Jalan Imbi
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