I'm gonna end the week here with another sugar high Friday. Made this version using Donna Hay's recipe from Modern Classics Book 2 which turned out beautifully. It's moist and the chocolate smelt and tasted great. Can't believed I've made a second one right after I chucked my first into the oven! The chocolatey smell that wafted from the oven propelled me to made my second immediately haha... best part, I don't even need to wash up the utensils first since this is not a delicate cake anyway.
Pardon for the lack of real posting especially on makan places cos I don't have much time to compose them in great length. Maybe next week... till then, have a nice weekend.
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